I've been craving sugar. What better thing to satisfy that craving than with Carmel Corn? It's finally back to decent temperatures so I cooked up a batch this evening. YUM!
Soon I'll be drinking my spiced cider - it's been mulling for the last hour and a half with cinnamon stick, cardamon pod, star anise, allspice and cloves so it should be good now - add a little brandy and it's medicine for my cold.
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