From the guy sitting next to me on the bus to his friend across the isle - "I had to overcook my meatballs in the microwave today - almost burnt em. Ya don't want to get ebola...... or is that salmonella?"
This is why I purchase all my meat from Bob Otis. He sends his meat to a local butcher. None of this 1,000 different cows in one lb of hamburger and absolutely no feces in the meat!
That's hilarious!
ReplyDeleteohmygod the state of food in the US. Where food is not pleasure, community, joy or sustenance... but potentially hazardous substance.